Hi Busy Folks! Want easy-peasy dinner ? Check out this Chicken with Cherry Tomatoes & Garlic! And Gluten Free, of course.
It’s a quick set-up, one pan, stick in the oven & move on recipe! Set your timer to 45 minutes for a thick, bone-in breast, or a cut-up chicken, baked at 365. I like to check for doneness with a digital thermometer going for 165 degrees.
Wash & pat dry the chicken. Set aside. Taking your pan or oven-proof skillet, put in the oil, spices, Garlic & Tomatoes. Toss around in the oil to coat and spread about those herbs.
Bake at 365 degrees uncovered. Set timer for 45 minutes and test for internal temp ( keep thermometer away from a bone) to 165 for doneness.
Spread those tomatoes and some garlic about the meat when serving, as in photo. Done! Easy-peasy!!
